削皮 xiāopí to pare Definitions Defs Origin Strokes Stroke Words Sentences Sents 削皮 xiāo//pí to pare verb + noun To peel or pare the skin off a fruit or vegetable with a knife. 把洋葱削皮，留下足够的根完整，这样在烹饪时它们将保持完整。 bǎ yángcōng xiāo pí, liú xià zúgòu de gēn wánzhěng, zhèyàng zài pēngrèn shí tāmen jiāng bǎochí wánzhěng. Peel the onions, leaving enough of the root intact so that they will remain whole during cooking.
削皮 xiāo//pí to pare verb + noun To peel or pare the skin off a fruit or vegetable with a knife. 把洋葱削皮，留下足够的根完整，这样在烹饪时它们将保持完整。 bǎ yángcōng xiāo pí, liú xià zúgòu de gēn wánzhěng, zhèyàng zài pēngrèn shí tāmen jiāng bǎochí wánzhěng. Peel the onions, leaving enough of the root intact so that they will remain whole during cooking.
