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卤味
lǔ​wèi HSK7

braised food

Definitions Defs Origin Strokes Stroke Words Sentences Sents
卤味 (滷味) lǔ​wèi
braised food noun
food prepared by stewing in soy sauce and spices

Frequency

Written text
0.485 per million

Details

HSK 3.0
Level 7

Sources

Definitions
CC-CEDICT
Frequency data
BCC Corpus (BLCU)