nǎn

(Cant.) fatty meat on a cow's belly

nǎn
brisket
Tender meat from the underside (belly or ribs) of an animal, especially beef
marinated meat
(literary) meat that has been marinated in salt and seasonings to be roasted.
belly
The soft, fatty flesh of the abdomen

Frequency

Character
Written text
6,979th most common 0.062 per million
Word
Written text
1.93 per million

Details

Strokes
13
Unicode
U+8169

Sources