type of cauldron with three hollow legs

cooking vessel punctuation
An ancient Chinese cooking vessel, typically made of earthenware or metal (such as iron or bronze), often characterized by three hollow legs.
Ge proper name
surname Ge
tripod vessel
ancient ceramic three-legged vessel used for cooking with cord markings on the outside and hollow legs

Frequency

Character
Written text
6,855th most common 0.078 per million
Word
Written text
0.192 per million

Details

Strokes
10
Unicode
U+9B32

Sources