(bound form) a fermenting agent used to brew high-quality Chinese liquor, typically made from wheat, barley, or peas
daqu liquor
a type of strong Chinese liquor brewed using dà qū as a fermenting agent
大曲dàqǔ
daqu (music)
A large-scale traditional suite of Chinese music and dance popular from the Han to Song dynasties; typically involves a sequence of singing and dancing accompanied by instruments