fragrance; sweet smell; scent; perfume

to have just the right flavor or style; to reach a high standard that is satisfying or impressive

to not have the proper taste; to be off in flavor or quality

A person's proper thoughts, feelings, or moral character; human sympathy; humanity.

to be tainted by a surrounding smell; to have different food flavors intermingle

to have the right taste; to be authentic or flavorful in taste, such as in food or a performance

taste or flavor of food; a person's preference in food or style

(erhua variant) to feel disgruntled because one is unable to share in something good; to be envious or jealous

human warmth, friendliness, or the quality of being humane; kind and beautiful feelings between people reflected in their words and actions

the earthy or fishy smell characteristic of wet soil or mud; also refers to a muddy taste in certain freshwater fish

to one's liking; tasty or delicious

(of food) having a rich or strong flavor; appetizing

to season food or enhance its flavor

to have seasoning or flavor fully absorbed into food; tasty

tasty and full of flavor; delicious

to be lacking in human character; heartless or lacking human warmth; colloquial

lacking flavor; bland

Western style or characteristics in terms of habits, customs, or appearance; (sometimes slightly derogatory) outlandish ways

(erhua variant) with keen interest; with great enjoyment; to do something with relish

the taste or flavor of food, such as being salty, sweet, or spicy

sweet taste or flavor

the raw, unpleasant smell of fish, meat, or blood; fishy odor

the characteristic odor of medication or herbal drugs

to lose original flavor or scent; to turn stale or go bad (of food or drink)

to lose its original flavor or scent; to go flat

having a good flavor; delicious

The flavor or style of food from southern China, specifically the regions south of the Yangtze River.

to change in flavor, often referring to food that has spoiled or tastes unpleasant