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炒冷飯
chǎo​lěng​fàn

to heat leftover rice

Definitions Defs Origin Strokes Stroke Words Sentences Sents
  1. 炒 chǎo verb
    to stir-fry
    To sauté or stir-fry food in a pan with a small amount of oil; also used to mean parching or roasting dry ingredients over heat.
  2. 冷 lěng adjective
    cold
    low temperature; chilly; to feel cold
  3. 饭 飯 fàn noun
    cooked rice
    cooked grain; specifically cooked rice