qiàn

plant allied to the waterlily

qiàn
gorgon euryale
(bound form) gorgon plant; an aquatic herb with large round leaves and purple flowers whose seeds are edible and used in medicine
starch thickening
(bound form) thick liquid made of starch and water, used in cooking to thicken sauces or soups

Cross-References

See

Frequency

Character
Written text
5,200th most common 0.780 per million
Word
Written text
1.47 per million

Details

Strokes
7
Unicode
U+82A1

Sources