large yellow croaker; a saltwater fish popular in Chinese cooking that is known for its yellow-gold belly and narrow tail

A type of sea fish common in Chinese waters, characterized by a small, flattened yellow body and a grey-brown dorsal fin.

yellow fish fillets stir-fried in rice wine sauce

stir-fried yellow croaker fish fillets seasoned with rice wine dregs

a pedicab or tricycle with a flat bed used for hauling goods; delivery tricycle