乳清
rǔ​qīng

whey

  • created sense approved 乳清 · rǔ​qīng · whey — "Initial import from upstream dictionary"

    乳清

    rǔ​qīng

    whey

    the watery part of milk that remains after the formation of curds

    乳 (literal) → 乳 · rǔ · milk 清 (literal) → 清 · qīng · clear

    Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition

    created sense