回锅肉
huí​guō​ròu

twice-cooked pork

  • created reference approved 回锅肉/回鍋肉 → 个/個 (classifier) — "Initial import from upstream dictionary"

    回锅肉 / 回鍋肉 huí​guō​ròu

    个 / 個 gè

    classifier

    Changed: source (simp), source (trad), source pinyin, target (simp), target (trad), target pinyin, type

    created reference

  • created reference approved 回锅肉/回鍋肉 → 盘/盤 (classifier) — "Initial import from upstream dictionary"

    回锅肉 / 回鍋肉 huí​guō​ròu

    盘 / 盤 pán

    classifier

    Changed: source (simp), source (trad), source pinyin, target (simp), target (trad), target pinyin, type

    created reference

  • created reference approved 回锅肉/回鍋肉 → 碗 (classifier) — "Initial import from upstream dictionary"

    回锅肉 / 回鍋肉 huí​guō​ròu

    碗 wǎn

    classifier

    Changed: source (simp), source (trad), source pinyin, target (simp), target (trad), target pinyin, type

    created reference

  • created sense approved 回锅肉/回鍋肉 · huí​guō​ròu · twice-cooked pork — "Initial import from upstream dictionary"

    回锅肉 / 回鍋肉

    huí​guō​ròu

    twice-cooked pork

    A dish made by boiling pork and then stir-frying the sliced meat with seasonings like chili bean paste and garlic sprouts.

    回锅 (literal) → 回锅/回鍋 · huí​guō · to cook again 肉 (literal) → 肉 · ròu · meat

    Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition

    created sense