浙菜
zhè​cài

Zhejiang cuisine

  • created sense approved 浙菜 · zhè​cài · Zhejiang cuisine — "Initial import from upstream dictionary"

    浙菜

    zhè​cài

    Zhejiang cuisine

    Zhejiang cuisine, one of the eight major culinary traditions of China, known for its fresh and mellow flavors

    浙 (literal) → 浙 · zhè · Zhejiang 菜 (literal) → 菜 · cài · dish

    Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition

    created sense