涼粉
liáng​fěn

bean jelly

  • created sense approved 凉粉/涼粉 · liáng​fěn · bean jelly — "Initial import from upstream dictionary"

    凉粉 / 涼粉

    liáng​fěn

    bean jelly

    A translucent jelly-like food made from starch (often mung bean) and served cold with seasonings; also used to refer to grass jelly in some regions.

    凉 (literal) → 凉/涼 · liáng · cool 粉 (literal) → 粉 · fěn · starch noodles

    Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition

    created sense