soup; broth; liquid in which food has been boiled

(literary or archaic) hot or boiling water; hot springs; water used for bathing

liquid medicinal extract or herbal tea produced by boiling Chinese medicine in water

surname Tang

(bound form) used to describe a powerful, rushing current of water

founding monarch of the Shang Dynasty (reigned c. 1675–1646 BC)

(dialectal) to touch or come into contact with; (archaic) to warm up or scald food in hot water

(of fruit, etc.) juice leaking out due to rot or over-ripeness