created sense approved 牛舌饼/牛舌餅 · niúshébǐng · ox-tongue pastry — "Initial import from upstream dictionary"
牛舌饼 / 牛舌餅
niúshébǐng
ox-tongue pastry
A traditional Taiwanese snack made of baked flour; named for its long, oval shape that resembles a cow's tongue. The Yilan version is generally thin and crispy, while the Lukang version is thicker and filled with a sweet or savory paste.
牛舌 (literal) → 牛舌 · niúshé · ox tongue 饼 (literal) → 饼/餅 · bǐng · cake
Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition