脫澀
tuō​sè

to remove astringency

  • created sense approved 脱涩/脫澀 · tuō​sè · to remove astringency — "Initial import from upstream dictionary"

    脱涩 / 脫澀

    tuō​sè

    to remove astringency

    to remove the puckery or astringent taste from fruits like persimmons

    脱, 涩

    脱 (literal) → 脱/脫 · tuō · to remove 涩 (literal) → 涩/澀 · sè · astringent

    Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition

    created sense