là​ròu

cured meat, bacon, or preserved ham

Senses

腊肉/ 臘肉 là​ròu cured meat, bacon, or preserved ham

Meat, typically pork, that has been salted and then air-dried, wind-dried, or smoked, especially during the 12th lunar month

References

classifier 腊肉/臘肉 条/條
classifier 腊肉/臘肉 块/塊