created reference approved 腊肉/臘肉 → 条/條 (classifier) — "Initial import from upstream dictionary"
腊肉 / 臘肉 làròu
条 / 條 tiáo
classifier
Changed: source (simp), source (trad), source pinyin, target (simp), target (trad), target pinyin, type
created reference approved 腊肉/臘肉 → 块/塊 (classifier) — "Initial import from upstream dictionary"
腊肉 / 臘肉 làròu
块 / 塊 kuài
classifier
Changed: source (simp), source (trad), source pinyin, target (simp), target (trad), target pinyin, type
created sense approved 腊肉/臘肉 · làròu · cured meat, bacon, or preserved ham — "Initial import from upstream dictionary"
腊肉 / 臘肉
làròu
cured meat, bacon, or preserved ham
Meat, typically pork, that has been salted and then air-dried, wind-dried, or smoked, especially during the 12th lunar month
腊 (literal) → 腊/臘 · là · cured 肉 (literal) → 肉 · ròu · meat
Changed: simplified, traditional, gloss, definition, pinyin, variant pinyin, variants, separable parts, decomposition