noun · a Chinese culinary style or dish similar to an omelet, often made with egg whites

芙蓉蛋是一道口感滑嫩的传统名菜。

noun · the cotton rose hibiscus plant (Hibiscus mutabilis)

秋天到了，成片的木芙蓉竞相开放。

noun · the lotus flower (Nelumbo nucifera), often used in literary contexts

清水出芙蓉，天然去雕饰。