jiè​càigài​cài

mustard greens

Senses

芥菜 jiè​cài mustard greens

an edible plant with many varieties such as leaf mustard, stem mustard, and root mustard; its spicy seeds are ground into 芥末 jiè​mo

芥菜 gài​cài (also jiè​cài) leaf mustard

a specific variety of mustard with large, wrinkled, edible leaves; now often written as 盖菜 gài​cài

References

classifier 芥菜/芥菜 → 棵/棵
see 芥菜/芥菜 → 芥末/芥末
variant 芥菜/芥菜 → 盖菜/蓋菜
classifier 芥菜/芥菜 → 把/把
same_as 盖菜/蓋菜 → 芥菜/芥菜
see 芥/芥 → 芥菜/芥菜
same_as 大菜/大菜 → 芥菜/芥菜