Senses
芥蓝菜/ 芥藍菜 Chinese broccoli
Gai lan; a leafy vegetable with thick stalks, flat leaves, and small flower heads, often compared to broccoli; also called 芥蓝
Gai lan; a leafy vegetable with thick stalks, flat leaves, and small flower heads, often compared to broccoli; also called 芥蓝