zhēng​bǐng

steamed cake

Senses

蒸饼/ 蒸餅 zhēng​bǐng steamed cake

A type of steamed pastry made from fermented dough, often consisting of multiple layers flavored with oil, salt, or sesame paste; also used as a general term for various steamed breads like buns.

References

classifier 蒸饼/蒸餅 块/塊
same_as 蒸饼/蒸餅 炊饼/炊餅
same_as 炊饼/炊餅 蒸饼/蒸餅