Read Edit View history Discussion 黄米 huángmǐ glutinous millet Origin Definitions Defs Strokes Stroke Words Sentences Sents Senses Add sense 黄米/ 黃米 huángmǐ glutinous millet The husked seeds of broomcorn millet; they are yellow, slightly larger than foxtail millet, and very sticky when cooked. Often used for making flour or brewing wine Edit Delete References Add reference classifier 黄米/黃米 → 粒/粒 Edit Delete see 黍子/黍子 → 黄米/黃米 Edit Delete see 黏米/黏米 → 黄米/黃米 Edit Delete same_as 黏米/黏米 → 黄米/黃米 Edit Delete
黄米/ 黃米 huángmǐ glutinous millet The husked seeds of broomcorn millet; they are yellow, slightly larger than foxtail millet, and very sticky when cooked. Often used for making flour or brewing wine Edit Delete