京菜 Jīngcài Beijing cuisine Origin Definitions Defs Strokes Stroke Words Sentences Sents 1 sentence 炮羊肉是一道非常考验火候的京菜。 bāo yángròu shì yī dào fēicháng kǎoyàn huǒhou de Jīngcài. Quick-fried mutton is a Beijing dish that truly tests a chef's control over the heat. Source: Dong Chinese Dictionary