{"type":"word","wordData":{"simplified":"冷冻","traditional":"冷凍","senses":[{"id":64491,"simplified":"冷冻","traditional":"冷凍","pinyin":"leng3 dong4","gloss":"to freeze; refrigeration","definition":"to freeze something, especially food, to preserve it; to refrigerate or the process of doing so","variantPinyin":[],"variants":[],"separableParts":[],"occurrences":26,"sentenceCount":26,"posTags":["VERB","ADJ"],"featuredExamples":[{"id":218512,"html":"冷冻对水果有什么影响？","enText":"How does freezing affect fruit?","sourceName":"CCMatrix","sourceUrl":"https://opus.nlpl.eu/datasets/NLLB"}]},{"id":64492,"simplified":"冷冻","traditional":"冷凍","pinyin":"leng3 dong4","gloss":"freezing","definition":"of weather, extremely cold; freezing","variantPinyin":[],"variants":[],"separableParts":[],"occurrences":0,"sentenceCount":0},{"id":64493,"simplified":"冷冻","traditional":"冷凍","pinyin":"leng3 dong4","gloss":"to give the cold shoulder","definition":"to treat someone with indifference; to leave someone out in the cold or stop giving them important work","variantPinyin":[],"variants":[],"separableParts":[],"occurrences":0,"sentenceCount":0}],"references":[],"decomposition":{"64491":[{"orderIndex":0,"segmentText":"冷","partId":14181,"sourceId":null,"kind":"literal","partSimplified":"冷","partTraditional":"冷","partPinyin":"leng3","partGloss":"cold","partDefinition":"low temperature; chilly; to feel cold","partPosTags":["ADJ"],"sourceSimplified":null,"sourceTraditional":null,"sourcePinyin":null,"sourceGloss":null,"sourceDefinition":null,"sourcePosTags":null},{"orderIndex":1,"segmentText":"冻","partId":5763,"sourceId":null,"kind":"literal","partSimplified":"冻","partTraditional":"凍","partPinyin":"dong4","partGloss":"to freeze","partDefinition":"to freeze or turn into ice; to solidify due to cold","partPosTags":["VERB"],"sourceSimplified":null,"sourceTraditional":null,"sourcePinyin":null,"sourceGloss":null,"sourceDefinition":null,"sourcePosTags":null}],"64492":[{"orderIndex":0,"segmentText":"冷","partId":14181,"sourceId":null,"kind":"literal","partSimplified":"冷","partTraditional":"冷","partPinyin":"leng3","partGloss":"cold","partDefinition":"low temperature; chilly; to feel cold","partPosTags":["ADJ"],"sourceSimplified":null,"sourceTraditional":null,"sourcePinyin":null,"sourceGloss":null,"sourceDefinition":null,"sourcePosTags":null},{"orderIndex":1,"segmentText":"冻","partId":5767,"sourceId":null,"kind":"literal","partSimplified":"冻","partTraditional":"凍","partPinyin":"dong4","partGloss":"freeze","partDefinition":"condition of freezing; a frost or cold spell","partPosTags":["NOUN"],"sourceSimplified":null,"sourceTraditional":null,"sourcePinyin":null,"sourceGloss":null,"sourceDefinition":null,"sourcePosTags":null}],"64493":[{"orderIndex":0,"segmentText":"冷","partId":14182,"sourceId":null,"kind":"literal","partSimplified":"冷","partTraditional":"冷","partPinyin":"leng3","partGloss":"frosty","partDefinition":"lacking enthusiasm or warmth; detached; indifferent; frosty or sarcastic in manner","partPosTags":["ADJ"],"sourceSimplified":null,"sourceTraditional":null,"sourcePinyin":null,"sourceGloss":null,"sourceDefinition":null,"sourcePosTags":null},{"orderIndex":1,"segmentText":"冻","partId":5763,"sourceId":null,"kind":"literal","partSimplified":"冻","partTraditional":"凍","partPinyin":"dong4","partGloss":"to freeze","partDefinition":"to freeze or turn into ice; to solidify due to cold","partPosTags":["VERB"],"sourceSimplified":null,"sourceTraditional":null,"sourcePinyin":null,"sourceGloss":null,"sourceDefinition":null,"sourcePosTags":null}]},"frequency":{"subtlexPerMillion":6.56,"subtlexContextDiversityPct":2,"bccPerMillion":6.64819396540887,"hsk3Level":7}},"commonWords":[{"simplified":"冷冻","traditional":"冷凍","pinyin":"leng3 dong4","gloss":"to freeze; refrigeration","definition":"to freeze something, especially food, to preserve it; to refrigerate or the process of doing so","perMillion":6.64819396540887},{"simplified":"冷冻食品","traditional":"冷凍食品","pinyin":"leng3 dong4 shi2 pin3","gloss":"frozen food","definition":"Food that has been quickly frozen at very low temperatures and stored at or below -18°C to maintain freshness; also called [[速冻食品|速凍食品|su4 dong4 shi2 pin3]] in Mainland China","perMillion":0.370456511457957},{"simplified":"冷冻库","traditional":"冷凍庫","pinyin":"leng3 dong4 ku4","gloss":"freezer","definition":"freezer; refrigerated storage room","perMillion":0.3},{"simplified":"冷冻剂","traditional":"冷凍劑","pinyin":"leng3 dong4 ji4","gloss":"refrigerant","definition":"refrigerant; coolant; a substance used for cooling","perMillion":0.06},{"simplified":"冷冻机","traditional":"冷凍機","pinyin":"leng3 dong4 ji1","gloss":"freezer","definition":"refrigerator; freezer; any machine used for cooling and refrigeration","perMillion":0.0585294732081246},{"simplified":"冷冻干燥法","traditional":"冷凍乾燥法","pinyin":"leng3 dong4 gan1 zao4 fa3","gloss":"freeze-drying method","definition":"the freeze-drying method used in food preservation and chemistry","perMillion":0},{"simplified":"冷冻柜","traditional":"冷凍櫃","pinyin":"leng3 dong4 gui4","gloss":"freezer","definition":"freezer; deep freeze","perMillion":0},{"simplified":"冷冻蔬菜","traditional":"冷凍蔬菜","pinyin":"leng3 dong4 shu1 cai4","gloss":"frozen vegetables","definition":"Fresh vegetables that have been quickly frozen at very low temperatures and stored in cold storage to preserve freshness and nutrients; also known as [[速冻蔬菜|速凍蔬菜|su4 dong4 shu1 cai4]] in Mainland China","perMillion":0}]}