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分子料理
fēn​zǐ​liào​lǐ

molecular gastronomy

Origin Definitions Defs Strokes Stroke Words Sentences Sents
  1. 分子 fēn​zǐ noun
    molecule
    The smallest unit of a chemical compound that retains its chemical properties.
  2. 料理 liào​lǐ noun
    cuisine
    a particular style of cooking or prepared dishes, especially from a specific region or country
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