2 sentences

1. 炒菜时加入一些蒜可以提味。

   chǎo cài shí jiā​rù yī​xiē suàn kě​yǐ tí​wèi.

   Adding some garlic to a stir-fry can enhance the flavor.

   Source: Dong Chinese Dictionary

2. 他在菜里加了几片姜来提味。

   tā zài cài lǐ jiā le jǐ piàn jiāng lái tí​wèi.

   He added a few slices of ginger to the dish to enhance the flavor.

   Source: Dong Chinese Dictionary