rì​liào

Japanese cuisine

rì​liào Japanese cuisine

  1. proper noun
    abbreviation of 日本 rì​běn
    Japan
    Japan; island nation in East Asia
  2. abbreviation of 料理 liào​lǐ
    cuisine
    a particular style of cooking or prepared dishes, especially from a specific region or country

rì​liào ration

  1. nounadjective
    daily
    daily; every day; day by day
  2. material
    raw material; stuff; substances such as grain, feed, or fertilizer