chuī​bǐng

steamed bun; steamed flatbread

炊饼 炊餅 chuī​bǐng
steamed bun; steamed flatbread
Type of steamed wheat cake, originally called 蒸饼 zhēng​bǐng but renamed during the Song Dynasty to avoid the naming taboo of Emperor Renzong (Zhao Zhen)

Frequency

Written text
0.101 per million

Cross-References

Classifier

Same as

Sources

Frequency data
BCC Corpus (BLCU)