to stir, agitate, or mix using hands or a tool to ensure a uniform blend

to stir or mix ingredients until they are even and smooth

to prepare a dish by adding seasonings and sauce to cold food and mixing them together

A machine used for mixing or stirring materials, such as a food blender or a concrete mixer.

A machine or tool used to stir and mix materials; mixer, blender, or whisk.

to mix and stir together; to blend two or more substances evenly

to bicker; to squabble; to have a petty argument

to treat seeds by mixing them with pesticides or fertilizers before sowing in order to kill pests or disease

cold noodles served with sauce

an assortment of preserved fruits; also used figuratively to describe a hodgepodge or mixture of different things

To stagger, stumble, or trip over one's own feet; literally to walk unsteadily as if one's legs are knocking together. This is a Beijing-area expression.

noodles served without soup and mixed with sauce or seasonings

To stir or knead different materials together into a uniform mass, often used in industrial or construction contexts; also written as [[拌和|拌和|ban4 huo4]]

to bicker or quarrel; to have a verbal spat

to quarrel or bicker

to stir-fry; to cook by tossing and frying ingredients together

noodles served dry and mixed with seasonings such as soy sauce, sesame paste, or oil

to mix rice with other ingredients such as sauce or vegetables

to intentionally make things difficult for someone; to obstruct or cause trouble.

A mixture of preserved fruits, candies, or nuts typically eaten during festivals; assorted sweetmeats