- 腌制 yānzhì marinateto preserve or flavor food by pickling, salting, or curing
- 腌渍 yānzì pickleto preserve or season food by soaking it in brine, salt, or vinegar
- 腌货 yānhuò pickled foodsalted or pickled food
- 腌泡 yānpào marinateto marinate
- 腌汁 yānzhī marinademarinade (sauce)
- 腌肉 yānròu cured meatmeat that has been preserved through salting, marinating, or curing processes
- 腌臜 āzā dirtyphysically dirty, filthy, or soiled
- 腌黄瓜 yānhuángguā pickled cucumberpickle; pickled cucumber
Sources
- Frequency data
- MTSU Chinese text computingSUBTLEX-CH