Read Edit View history 清炖 qīngdùn to stew without soy sauce Origin Definitions Defs Strokes Stroke Words Sentences Sents Senses Add sense 清炖/ 清燉 qīngdùn to stew without soy sauce To stew meat or fish in water without adding soy sauce, using a slow simmer or double boiling; results in a clear broth. Edit Delete References Add reference No references for this word.
清炖/ 清燉 qīngdùn to stew without soy sauce To stew meat or fish in water without adding soy sauce, using a slow simmer or double boiling; results in a clear broth. Edit Delete