Read Edit View history 熬菜 āocài to stew vegetables Origin Definitions Defs Strokes Stroke Words Sentences Sents Senses Add sense 熬菜 āocài to stew vegetables to cook vegetables slowly in a large amount of liquid, as opposed to stir-frying Edit Delete References Add reference No references for this word.
熬菜 āocài to stew vegetables to cook vegetables slowly in a large amount of liquid, as opposed to stir-frying Edit Delete