Read Edit View history 生煎包 shēngjiānbāo pan-fried bun Origin Definitions Defs Strokes Stroke Words Sentences Sents Senses Add sense 生煎包 shēngjiānbāo pan-fried bun A type of small, pan-fried steamed bun usually filled with pork and gelatin that melts into soup when cooked; a specialty of Shanghai. Edit Delete References Add reference No references for this word.
生煎包 shēngjiānbāo pan-fried bun A type of small, pan-fried steamed bun usually filled with pork and gelatin that melts into soup when cooked; a specialty of Shanghai. Edit Delete