jiǎo​zi HSK2

dumpling

Senses

饺子/ 餃子 jiǎo​zi dumpling

noun · a traditional Chinese food made of dough skin wrapped around a filling, which can be boiled, steamed, or pan-fried

过年的时候,全家人一起包饺子。

References

classifier 饺子/餃子 个/個
classifier 饺子/餃子 只/隻
same_as 饺饵/餃餌 饺子/餃子