Senses
马卡龙/ 馬卡龍 macaron
(loanword) A French pastry made from egg whites, almond flour, and sugar, featuring a soft filling sandwiched between two meringue-based cookie shells; also called 杏仁小圆饼 .
(loanword) A French pastry made from egg whites, almond flour, and sugar, featuring a soft filling sandwiched between two meringue-based cookie shells; also called 杏仁小圆饼 .