Read Edit View history 分子料理 fēnzǐliàolǐ molecular gastronomy Origin Definitions Defs Strokes Stroke Words Sentences Sents Senses Add sense 分子料理 fēnzǐliàolǐ molecular gastronomy A style of cooking that uses scientific techniques and chemistry to transform the texture and flavor of food. Edit Delete References Add reference No references for this word.
分子料理 fēnzǐliàolǐ molecular gastronomy A style of cooking that uses scientific techniques and chemistry to transform the texture and flavor of food. Edit Delete