Read Edit View history 卤菜 lǔcài braised food Origin Definitions Defs Strokes Stroke Words Sentences Sents 卤菜 (滷菜) lǔcài braised food noun food cooked by simmering in a seasoned brine or master stock Frequency Written text 0.299 per million Sources Definitions CC-CEDICT Frequency data BCC Corpus (BLCU)
卤菜 (滷菜) lǔcài braised food noun food cooked by simmering in a seasoned brine or master stock Frequency Written text 0.299 per million Sources Definitions CC-CEDICT Frequency data BCC Corpus (BLCU)